71: Fermented Foods for Healing

Ever wondered what the hype is about fermented foods? In this episode Angela explains fermented foods and outlines the benefits of including these foods in our diet.

Angela discusses the link between fermented foods and gut healing and how these foods and drinks are great for those with IBS, leaky gut, hormonal conditions, lowered immune and so much more! If you've ever wondered about making your own sourdough Angela shares her first experience making one and how easy it is to start your own sourdough culture with the ingredients in your cupboard.

Listen in today to start fermenting your way to health!

Show Notes & Resources

8: Fermented Foods: DIY Kombucha

In this super practical episode, Angela will walk you through the simple step by step process of making your own home made probiotic drink - Kombucha. Kombucha is a fermented tea that has many health benefits including restoring gut flora, boosting immune function, detoxing and cleansing, supporting clear skin, hormone balance and much more!

Angela outlines for us the benefit of fermented foods, how you can incorporate them into your daily diet and what conditions they can be used to help heal. This is just the intro course, Angela will be covering more fermented foods you can make at home and their benefits in future shows, so stay tuned and make sure you are subscribed so you don’t miss a thing! Thanks for listening and get ready to start making your own Kombucha TODAY!

Show Notes & Resources:

Click Here for the Full Recipe and brewing guide to making your own Kombucha

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